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Food Hall Vendor Application
Business Information
First Name
Last Name
Current Businesses or Place(s) of Work
Street Address
Address Line 2
City
State
Zip
Business Phone
Cell Phone
Website
Email
Your Story
Please provide a brief description and background of you restaurant / hospitality experience, businesses you have owned or operated, and why the Wilmington area is perfect for your concept.
List any awards, acknowledgments, or awesome accomplishments you've had in the food industry.
Your Concept
Tell us about your concept.
What type of food will you serve?
List your proposed menu items.
How does your concept fit a food hall?
Type of equipment including hood size.
Ownership structure and business.
Who will be responsible for day to day operations?
Concept
Menu
Images of Your Concept
Please Upload Your Menu (Even if not Finalized)
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